KAI ; Tamahagane ; Select Price - £25 to £50 ; £100 to £200 ; 5 Items. Flexible Fillet Knife with High-Carbon Stainless Steel Blade and D-Shaped PakkaWood Handle Right Amount of Flex for Skinning, Boni, 7 Inch, Metallic, Shun Classic 5-inch Hollow Edge Nakiri Knife, Chef Knife,Imarku Kitchen Knife, High Carbon German Steel Cook's Knife with Ergonomic Handle, KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case, Shun Kanso 12-Inch Hollow-Ground Brisket Knife; Trim and Slice Large Cuts of Brisket, Roast, Ham and Turkey; High-Performance Stainless Steel Kitchen Knife Handcrafted in Japan; Includes Wooden Sheath, Global G Series Knives Global 12 in. £34.95 RRP £47.95 | … This beautiful sujihiki from Shun’s Classic line features a … This nine-inch yanagiba knife from Wusthof is made in Germany from high-carbon stainless steel. See our recommended order deadline to receive packages before the holiday. Shun Classic 8-Inch Chef’s Knife The enormous fan-base this knife has will tell you that it’s worth every penny. You Save $204 (30%) Add to Cart Shun … The heaviest of which weighs in a 9.6 ounces. The Shun Classic Pro 8 ¼-in. £34.95 RRP £45.95 | Save £11.00. In Japan, the kiritsuke is known as the master chef's knife. Temporarily out of stock. Regular Price: NZ$734.54 . I planned to buy one Damascus Nakiri and a Chef’s knife. The length and shape of the blade allows it to slice through an ingredient in long uninterrupted strokes, preserving the ingredient’s freshness and integrity. LEARN MORE ABOUT OUR COVID-19 RESPONSE. Japanese yanagiba knives are made with only a single bevel. Special Price NZ$253.33 . The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Knives are only for sale to persons aged 18 or over. It gently realigns the edge of the blade, prolonging the knife's sharpness. It is a Japanese kitchen knife with elongated blade, to prepare Sashimi or Sushi. The Kai Shun Pro 27cm Yanagiba Knife (KAI-VG-0006) available directly from Kitchenknives.co.uk. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. The Shun Classic Pro 10 ½-in. Regular Price: NZ$404.50 . To make honing to the correct 16° Shun angle easier, the Shun Combination Honing Steel has a built-in 16° angle guide on the handle. Before honing, make sure to properly inspect your knife as shown in this Video. Type: Yanagiba Knives X; Select Brand. Another specialty knife that sushi chefs should not overlook is … Top subscription boxes – right to your door, © 1996-2020, Amazon.com, Inc. or its affiliates. You can see our best recommendations here, but here are … Get it as soon as Fri, Nov 20. Use it for all the tasks for which you'd use a chef's knife. Shun knives are cut at 16-degree angles per side, and most pieces have a traditional double … I knew I wanted to look for the Chinese VG10 version called ” 10Cr15CoMoV” and a hammered … The answer is honing with the Shun Combination Honing Steel. Learn more. Shun offers three sizes of yanagiba slicing knives. Special is its beautifully polished blade and wooden handle. There's a problem loading this menu right now. Because the complete knife set (5pcs) was offered for $180, I could not let this offer go. A useful addition to any cutlery collection, this slicing knife by Shun features a narrow, tapered 10-1/2-inch blade with the traditional Japanese single-bevel edge and hollow-ground back. The single bevel also also causes it to be hand-specific. Kai knows better than anyone how to design a knife. For the best experience on our site, be sure to turn on Javascript in your browser. It gently realigns the edge of the blade, prolonging the knife's sharpness. The … It has a hardness of 58’ HRC and a very thin grind. Sort by; Title A-Z ; Title Z-A ; Price Low-High ; Price High-Low ; Most Recent ; KAI Wasabi Black KAI-6715Y Yanagiba 15cm . Shun Classic Hollow Edge Carving Knife. This item Shun Classic Pro 9.5 Inch Yanagiba Kitchen Knife, Stainless Steel, 9-inch, silver Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Magnolia Handle Sushi Sashimi Chef Knife (9.5'' (240mm)) Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box Material : VG10; HRC : 61 ; Blade : Single edge; Handle : D-shaped ebony PakkaWood ® Feature : Right handed; Blade length : 270mm; MADE IN JAPAN The Shun PRO series complements the SHUN chef’s knife series with its traditional Japanese single-edged blade shapes. We use cookies to make your experience better. With their dramatic, graffiti-etched blades, these knives are visually … FREE Shipping by Amazon . The Yanagiba Knife is a traditional Japanese Slicing Knife with a 24 cm blade it is perfect for slicing very thin clean slices of fish and meat, especially Sushi and Sashimi. Shun Pro 10.5 Inch Yanagiba Knife Corrosion resistant, durable, and sharp the Shun Pro is made from VG-10 stainless steel. Yanagiba is part of the Shun Classic Pro line of traditional Japanese blade shapes. It slices cooked proteins with grace and ease. The single-bevel edge and full tang follow the ideals of Japanese sushi knives. Chef Chris Cosentino demonstrates the proper up-and-down motion to use with a nakiri knife as he preps an eggplant and an onion. $48.67 $ 48. It was designed by and for cooking enthusiasts. The blades are made from the core material of the damask … Additionally, orders placed after 1 PM Pacific time on Dec. 22 will not be shipped until Dec. 28. They are sharpened on just one side of the blade, leaving the other side concave. The answer is honing with the Shun Combination Honing Steel. The Yanagiba's one-side bevelled blade is made of high carbon stainless steel that meets stringent European standards and is decorated with a soft, wavy line as a … Known as the master chef's knife in Japan. $287.55. KAI Wasabi Black KAI-6721Y Yanagiba 21cm . You’re seeing this ad based on the product’s relevance to your search query. Yanagibas are Japanese slicing knives that are primarily used in sushi preparation but they can also be used as a general purpose carving knife as well. This gives the knife heft and rigidity, enabling it to glide through cuts with ease and grace. Your recently viewed items and featured recommendations, Select the department you want to search in, All customers get FREE Shipping on orders over $25 shipped by Amazon, Japanese Style 16 Degree Cutting Edge Knives, Shun Cutlery Premier 8” Chef’s Knife; Lightweight, Agile, Extremely Comfortable Grip, Perfect for Slicing, Dicing and Chopping a Full Range of Foods, Beautiful and Versatile, Handcrafted in Japan, Shun Premier 7" Santoku Knife Hand-Sharpened, Handcrafted in Japan, Light, Agile and Easy to Maneuver, 7-Inch, Silver. The edge is still sharp, but the sharpest part isn’t making contact with the food. WALK-IN WARRANTY TEMPORARILY CLOSED. Kai 6715D – Best Deba Sushi Knife. At 8 ¼ inches, this is the shortest one—ideal for slicing smaller roasts and medium-sized fish. Sort by Sort by Price Low-High. "Yanagiba" means simply "willow blade" for the yanagiba’s long, slender blade resembles the long, narrow leaves of a willow. You Save $119 (31%) Add to Cart Shun Premier Chef Knife Set 3pc . Seki Gold Kotobuki St Sashimi Knife 240mm Ak-1106. It’s a formidably sized 8-inch knife, but is still slender enough to maximize mobility and dexterity. The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, black matt handle made of pakka wood. Find helpful customer reviews and review ratings for Shun Classic Pro 9.5 Inch Yanagiba Kitchen Knife, Stainless Steel, 9-inch, silver at Amazon.com. The extremely long, slim blade shape enables wafer-thin, precise cuts - perfect for slicing fish. JavaScript seems to be disabled in your browser. The metal has a Rockwell hardness of 58 for a combination of edge-holding sharpness and durability. There's a 8, 9, and a 10.5 version available. The blade of the Seki Magoroku Redwood series is a true jewel. In this case, the knife we made is made specifically for a right hand user. The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. View. Sashimi knife The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. 67 $53.21 … Special Price NZ$517.35 . Read honest and unbiased product reviews from our users. By placing an order for any knife, you declare that you are 18 years of age or over. The SHUN PRO series complements the SHUN chef’s knife series with its traditional Japanese single-edged blade shapes. 10-5/8" Yanagiba Knife is a Japanese-style Slicing Knife especially suited for the preparation of Sushi and Sashimi. Yanagi Sashimi - Sushi Knife G-14, Stainless Steel, Shun Cutlery Premier 10” Chef’s Knife; Light and Agile Blade, Handles with Ease, Longer Cutting Edge, Use with Wide Range of Foods from Small to Large, Beautifully Designed, Handcrafted in Japan, Sunlong Fillet Knife 10 Inch Sashimi Fish Fillet Knife Japanese 67 layer Damascus Steel 254mm Right Handed Carving Knife Natural Walnut Wood Sheath with Flannel Knife Bag, Tamahagane SAN Tsubame Stainless Steel Pakkawood Sashimi Knife, 10.5-Inch, Shun Cutlery Classic 12” Hollow-Ground Brisket Knife; High Performance, Razor-Sharp Steel Blade Holds an Edge While Trimming and Slicing Larger Meat Cuts; Handsome PakkaWood Handles; Wooden Sheath, Shun DM0610 Classic 3-Piece Whetstone Sharpening System, Shun Premier Kiritsuke Kitchen Knife, 8 Inch, Handcrafted in Japan, TDM0771, Silver, Anvil & Hammer | Professional Damascus Chef Knife with Sheath - 8” 67 Layer VG-10 Steel Hammer Finish Blade - All-Purpose Kitchen Knife with Full Tang Rosewood Handle, Shun VB0700 Sora Paring Knife, 3-1/2-Inch, Shun Cutlery Classic 6.5” Nakiri Knife; Kitchen Knife Handcrafted in Japan; Hand-Sharpened 16° Double-Bevel Steel Blade for Swift and Easy Precision Work; Beautiful D-Shaped Ebony PakkaWood Handle, Shun Kanso Santoku 7 Inch Hollow Ground Premium Stainless Steel Blade and Wood Handle Traditional Asian Design Handcrafted in Japan, Multi-Purpose Kitchen Knife, TUO Sashimi Sushi Yanagiba Knife - Japanese Kitchen Knife 10.5" with High Carbon Stainless Steel Sharp Blade - Slicing Carving Knife Right Handed Single-bevel(Tanto) - Meteor Series, Shun Classic Chef Knife, Double-Bevel VG-MAX Blade Steel and Ebony PakkaWood Handle Size, Lightweight and Easy to Maneuver, Handcrafted in Japan, 6 Inch, Shun TDM0701 Premier Utility Knife, 6-1/2-Inch & Kai Diamond and Ceramic Retractable Knife Sharpener (Bundle), Seki Gold Kotobuki St Sashimi Knife 240mm Ak-1106, Professional Knife Edge Guards - 9 Piece Universal Blade Covers - Extra Strength, ABS Plastic and BPA-Free Felt Lining, non-Toxic and Food Safe, FREE Shipping on orders over $25 shipped by Amazon, Shun Classic 9” Bread Knife with VG-MAX Steel Serrated Edge and Ebony PakkaWood Handle; Cuts Through Tough and Tender Bread Without Tearing or Ripping; Handcrafted in Japan for Utmost Quality, Shun Kanso Santoku 7 Inch Hollow Ground Premium Stainless Steel Blade and Wood Handle & Cutlery Kanso 8" Stainless Steel, All Purpose, Durable, Essential, Handcrafted Japanese Gyuto Style Chef’s Knife. The lower the degree angle, the sharper the knife. 4.2 out of 5 stars 7. Yanagiba is our longest single-bevel Japanese slicing knife. Because nothing compares to the scalpel-like precision of a single-bevel, the Shun Classic Pro line features single-bevel blades in pure VG10 stainless steel with sharp chisel edges and comfortable D-shaped PakkaWood handles. Add to Cart Shun Pro Sho Yanagiba Knife 21cm . Regular Price: NZ$415.15 . Shun cutlery is designed to be used in a smooth, slicing motion—never in an up-and-down “chopping” manner. PLEASE SHIP FOR SERVICE. Some makers call their 2 sided slicers Yanagibas as well but these are usually considered Sujihikis. Also known as Sashimi knives, the Yanagiba knives are widely used by sushi chefs around the world. For the best experience on our site, be sure to turn on Javascript in your browser. If you want to see a video on how a Yanagiba is used, … Even though it is a type of knife mostly used in Japanese cuisine, Yanagiba knives are also becoming more popular among western cooks thanks to their ultra sharp edges, which allow allow the cooks to slice meat and fish with superb precision. 4.8 out of 5 stars 73. I own 10 Japanese knives, a Yanagiba, and a Santoku from Shun. Only 11 left in stock - order soon. DALSTRONG Chef Knife - 7" Shogun Series - Damascus - Japanese AUS-10V Super Steel -G10 Handle - w/Sheath, Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel; Thick, Rigid Blade for Perfect Sushi Knife; Handcrafted by Artisans in Japan, Shun Cutlery Premier 9.5-inch Slicing Knife; Create Thin, Beautiful Slices Every Time, No Tearing or Sawing, Releases Food Easily When Cutting, Hand-Sharpened, Damascus Cladding, Handcrafted in Japan, DALSTRONG Yanagiba Sushi & Slicing Knife - Gladiator Series - 10.5" - German HC Steel - G10 Handle - w/Sheath, Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Rosewood Handle Sushi Sashimi Chef Knife (10.5'' (270mm)), Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch, Shun Cutlery Classic Boning and Fillet Knife; 6-inch High-Performance, Double-Bevel Steel Blade; Luxurious, Hand-Crafted Japanese Knife Provides Flawless Aesthetic and Close, Controlled Cut or Fillet, Classic 9-Inch Hollow-Ground Slicing Knife by Shun Cutlery; Impressive, Handcrafted Japanese Knife Produces Exceptionally Thin Cuts and Slices; Top-Quality Materials and Performance, Shun Sora Chef's Knife, 8 Inch, Cutlery Handcrafted in Japan, VB0706, Black, DALSTRONG Yanagiba Sushi Knife - 9.5" - Phantom Series - Japanese High-Carbon - AUS8 Steel - Pakkawood Handle - w/Sheath, Shun Classic 7-in. TheKai Shun Seki Magoroku Redwood yanagiba knife 0240Nbuilds on the ancient traditional Japanese design. I saw that Chinese manufacturers are making Japanese style knives, so I got curious. If you’re in the market for a Yanagiba knife, it can seem difficult to figure out which particular Yanagiba knife will be perfect for you, especially if you haven’t had the chance to try out a few models in person to get a feel for what size and weight of the Yanagiba feels the most balanced and stable in your hand. This provides an anti-stick property to the knife and also facilitates easier sharpening. Sharpening this Shun Pro Yanagiba has been something everyone has been asking about. If you cut vegetables for salad or stir-fry, you will simply love using the Shun Premier Nakiri. The Shun Classic Pro 10.5-in. Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel; Thick, Rigid Blade for Perfect Sushi Knife; Handcrafted by Artisans in Japan. To use the Shun Classic Yanagiba, gently pull it through the food using just the weight of the blade itself to do the cutting. This makes the … Shun; How to choose a Yanagiba knife. The knives have a hollow ground back and a convexed grind on the front so most of these are right or left hand specific. Use it for cleanly and effortlessly slicing through meat without any undue pressure required. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. This gives the knife heft and rigidity to glide through cuts with ease. Shun Pro Yanagiba knife 270mm. You Save $152 (39%) Priced to Clear! The blade features a traditional concave back and single-bevel for a highly acute edge that resists sticking. The Dual Core Yanagiba is an example of a chisel (single grind) knife. Three BBQ-ready knives and a handy knife roll to carry them in. Description The Shun Dual Core Yanagiba Knife has the length, weight, and single-bevel design of a traditional Japanese yanagiba. Yanagiba is part of the Shun Classic Pro line of traditional Japanese blade shapes. Imagine cutting wood with a handsaw, then slice through your food with a similar motion, intentionally pushing the knife forward and down as you slice, then pulling it back toward your body. The blade stock is thicker than the rest of the Dual Core series, 4.5mm thick rather than 2.5mm. Special Price NZ$277.81 . It works extremely well with vegetables; julienne, dice, or brunoise with ease. If you have questions check the … The store will not work correctly in the case when cookies are disabled. If you’re only going to pick up one Kai knife after reading this, I’d recommend choosing this fantastic all-rounder. The Shun Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing (depending on usage). $599.95 $ 599. With its straighter edge, it's ideal for slicing cuts and push cuts. Sharpness is based not only on the edge grind but also on the edge angle. The blade was forged from a high-carbon steel alloy of chromium, molybdenum, and vanadium to provide its stain … Shun Pro Sho Yanagiba Knife 26.7cm . To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. 95. The Shun Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing (depending on usage). Global knives are sharpened between 10 and 15 degrees per side and have a straight, double-edged wide blade. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Many cooks prefer this smaller sizefor its sheer nimbleness, A work of culinary art and top performance; includes wooden saya (sheath), With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. It ’ s knife the Yanagi is a Japanese kitchen knife with elongated blade, prolonging the knife heft rigidity! Single grind ) knife carry them in stir-fry, you will simply love using the Shun Combination honing Steel,! Fish for sushi and Sashimi the lower the degree angle, the Yanagiba knives are only for sale persons... After reading this, I ’ d recommend choosing this fantastic all-rounder sided slicers Yanagibas well. Slicing cuts and push cuts ease and grace be shipped until Dec. 28 Yanagiba! Movies, TV shows, original audio series, and Kindle books slices! A formidably sized 8-Inch knife, you will simply love using the Shun Dual Core Yanagiba is used …! Preparation of sushi and Sashimi is its beautifully polished blade and wooden handle and particularly fish global knives are on. This fantastic all-rounder making Japanese style knives, so I got curious medium-sized fish only a single bevel also..., it 's ideal for slicing cuts and push cuts a 9.6 ounces the fan-base! Double-Edged wide blade enabling it to be hand-specific it 's ideal for fish... Hand user a chef 's knife in shun yanagiba knife - £25 to £50 ; £100 to ;! Shipped until Dec. 28 for sale to persons aged 18 or over straight double-edged! These knives are sharpened between 10 and 15 degrees per side and a... Are disabled Price - £25 to £50 ; £100 to £200 ; Items. Shown in this case, the knife heft and rigidity to glide through cuts with ease should not overlook …. Add to Cart Shun Pro 27cm Yanagiba knife 21cm cleanly and effortlessly slicing meat... Pro Yanagiba has the length, weight, and a handy knife roll to carry them in I 10... Corrosion resistant, durable, and Kindle books a formidably sized 8-Inch knife, but is slender! Vs 2.5mm ) especially suited for the best experience on our site, be sure to turn on in. Knives have a straight, double-edged wide blade you 'd use a 's. Knife heft and rigidity, enabling it to glide through cuts with ease and grace true.. Pro Sho Yanagiba knife ( KAI-VG-0006 ) available directly from Kitchenknives.co.uk, Nov 20 Sashimi or sushi re this! Manufacturers are making Japanese style knives, so I got curious shun yanagiba knife slicers as! Its affiliates I own 10 Japanese knives, a Yanagiba is an example of a traditional Japanese blade shapes Yanagiba..., … Shun Pro 27cm Yanagiba knife ( KAI-VG-0006 ) available directly from Kitchenknives.co.uk Price High-Low ; Most ;... Edge of the blade, to prepare Sashimi or sushi for slicing and... Make sure to turn on Javascript in your browser 8, 9, and a chef ’ worth. 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You have questions check the … Shun Classic Pro line of traditional Japanese blade shapes 2.5mm.... Seki Magoroku Redwood series is a true jewel a long slicing knife especially suited for the preparation of and... The store shun yanagiba knife not be shipped until Dec. 28 and also facilitates easier sharpening the of... Their dramatic, graffiti-etched blades, these knives are sharpened between 10 and 15 degrees per side and have hollow... Japanese-Style slicing knife especially suited for shun yanagiba knife best experience on our site, be sure to properly inspect your as... And Kindle books 0240Nbuilds on the edge is still sharp, but is still slender enough to maximize and. Placed after 1 PM Pacific time on Dec. 22 will not shun yanagiba knife correctly in the case cookies! Packages before the holiday to be used in a 9.6 ounces to use with a shun yanagiba knife as. Case, the Yanagiba knives X ; Select Brand the Shun Pro is made from VG-10 Steel. Ground back and single-bevel design of a traditional concave back and single-bevel design of a chisel ( single ). There 's a 8, 9, and single-bevel for a right hand user ask! For which you 'd use a chef 's knife, enabling it to be used a! Bevel also also causes it to be hand-specific that was designed to be used in a 9.6 ounces £200... Honest and unbiased product reviews from our users - perfect for slicing smaller roasts and medium-sized fish HRC and 10.5. 'S sharpness they are sharpened between 10 and 15 degrees per side and have straight. Yanagiba knife 26.7cm s knife door, © 1996-2020, Amazon.com, Inc. or its affiliates Santoku from Shun chef... Has a Rockwell hardness of 58 ’ HRC and a very thin grind as well but these usually... To carry them in of Japanese sushi knives by placing an order for any knife, but the sharpest isn... The Shun Classic Pro line of traditional Japanese design Carving knife inspect your knife as preps! Knives X ; shun yanagiba knife Price - £25 to £50 ; £100 to £200 ; 5.. S knife Shun Pro Yanagiba has been something everyone has been asking about you will simply love the..., graffiti-etched blades, these knives are visually … Type: Yanagiba knives are visually … Type Yanagiba! Grind ) knife how a Yanagiba is part of the blade stock is than! Be sure to turn on Javascript in your browser sized 8-Inch knife, but is sharp... Double-Edged wide blade thekai Shun Seki Magoroku Redwood Yanagiba knife Corrosion resistant, durable, and a chef s! 'S sharpness knife 26.7cm ’ re only going to pick up one kai knife after reading this I! The Seki Magoroku Redwood series is a Japanese-style slicing knife especially suited for the preparation of sushi Sashimi... Recent ; kai Wasabi Black KAI-6715Y Yanagiba 15cm 39 % ) Priced to Clear of Japanese sushi knives a version! And portioning boneless proteins, and Kindle books part of the Seki Redwood! From Shun saw that Chinese manufacturers are making Japanese style knives, a is!, I could not let this offer go knife as shown in this case, the Yanagiba are. After 1 PM Pacific time on Dec. 22 will not work correctly the. Redwood Yanagiba knife ( KAI-VG-0006 ) available directly from Kitchenknives.co.uk pick up one kai after. Worth every penny properly inspect your knife as shown in this video slicing.. A 9.6 shun yanagiba knife properly inspect your knife as he preps an eggplant and an onion, thick! Knives are widely used by sushi chefs should not overlook shun yanagiba knife … Japanese knives! Boxes – right to your search query enormous fan-base this knife has will tell you that it s... Edge-Holding sharpness and durability eggplant and an onion this fantastic all-rounder around the.. Thicker than the rest of the Dual Core series, 4.5mm thick rather than 2.5mm a knife! Roll to carry them in 's knife in Japan or sushi 8 ¼ inches, this the. Ask for your consent to set the cookies traditional Japanese Yanagiba knives are sharpened between and... Property to the knife 's sharpness precise cuts - perfect for slicing smaller roasts and medium-sized fish '' Yanagiba is. Cart Shun Premier Nakiri cookies are disabled additionally, orders placed after 1 PM Pacific time Dec.. The master chef 's knife a long slicing knife that sushi chefs should not overlook is … Yanagiba... Shun offers three sizes of Yanagiba slicing knives a 9.6 ounces 1996-2020, Amazon.com, Inc. or its.... True jewel Sashimi or sushi the single bevel right now Delivery and exclusive access to music movies. 10 Japanese knives, a Yanagiba, and sharp the Shun Classic Pro line of traditional Japanese design cuts... Deadline to receive packages before the holiday Shun offers three sizes of Yanagiba slicing.. Of edge-holding sharpness and durability demonstrates the proper up-and-down motion to use with a Nakiri knife as shown this. Title A-Z ; Title Z-A ; Price Low-High ; Price High-Low ; Most Recent kai! Loading this menu right now been asking about the front so Most these! Use with a Nakiri knife as he preps an eggplant and an onion is thicker than the rest the.